Wyeast 3942-PC Belgian Wheat

Description

Private Collection Strain - Seasonal Availability Only

Species - Saccharomyces cerevisiae

Isolated from a small Belgian brewery, this strain produces beers with moderate esters and minimal phenolics. Apple, bubblegum and plum-like aromas blend nicely with malt and hops. This strain will finish dry with a hint of tartness.

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Flocculation - MEDIUM

Attenuation - 72% - 76%

Temperature Range - 64° - 74° F (13° - 20° C)

Alcohol Tolerance - 12%