
Wyeast 3942-PC Belgian Wheat
Description
Private Collection Strain - Seasonal Availability Only
Species - Saccharomyces cerevisiae
Isolated from a small Belgian brewery, this strain produces beers with moderate esters and minimal phenolics. Apple, bubblegum and plum-like aromas blend nicely with malt and hops. This strain will finish dry with a hint of tartness.
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Flocculation - MEDIUM
Attenuation - 72% - 76%
Temperature Range - 64° - 74° F (13° - 20° C)
Alcohol Tolerance - 12%
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