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Wyeast 2575-PC Kolsch II

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Private Collection Strain - Seasonal Availability Only

Species - Saccharomyces cerevisiae

This authentic Kolsch strain from one of Germany’s leading brewing schools has a rich flavor profile which accentuates a soft malt finish. It has Low or no detectable diacetyl production and will also ferment well at colder temperatures for fast lager type beers.

Flocculation - LOW

Attenuation - 73% - 77%

Temperature Range - 55° - 70° F (13° - 21° C)

Alcohol Tolerance - 10%


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