Wyeast 1026 British Cask Ale™

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Beer Styles: Blonde Ale, English IPA, Extra Special/Strong Bitter (English Pale Ale), Southern English Brown, Special/Best/Premium Bitter, Standard/Ordinary Bitter

Profile: A great yeast choice for any cask conditioned British Ale and one that is especially well suited for IPAs and Australian ales. Produces a nice malt profile and finishes crisp & slightly tart. Low to moderate fruit ester producer that clears well without filtration.

Alc. Tolerance 9% ABV
Flocculation med-high
Attenuation 74-77%
Temp. Range 63-72°F (17-22°C)


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