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WLP 616 Funky Cider Blend - Vault Strain

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White Labs WLP616 Funky Cider Blend Vault Strain

This is a blend of two Saccharomyces strains combined with some Brettanomyces and Lactobacillus. This blend results in a slight tartness and a mild funk aroma that will result in less than two weeks. Light pellicle will form because of the Brettanomyces.  Ideal for brewing a more controlled and not super sour wild cider.



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