WLP022 Essex Ale Yeast

Sold out
$8.00
Flavorful British style yeast. Drier finish than many British ale yeast. Produces slightly fruity and bready character. Good top fermenting yeast strain, is well suited for top cropping (collecting). This yeast is well suited for classic British milds, pale ales, bitters, and stouts. Does not flocculate as much as WLP002 and WLP005.

Attenuation
71-76%

Flocculation
Medium to High

Optimum Ferment Temp.
66-70°F (18-21°C)

Alcohol Tolerance
Medium


Classic English Style Pale Ale
English Style India Pale Ale
English Style Bitter
English Style ESB
English Style Brown Ale
Oatmeal Stout
English Old Ale English & American Strong Ale
Impe

QUESTIONS & ANSWERS

Have a Question?

Be the first to ask a question about this.

Ask a Question