WLP002 English Ale Yeast
English Ale Yeast 100 Billion Cells. Ships with 2 Free Ice Packs.
A classic ESB strain from one of England's largest independent breweries. This yeast is best suited for English style ales including milds, bitters, porters, and English-style stouts. This yeast will leave a beer very clear, and will leave some residual sweetness.
Optimum Fermentation Temperature: 65°-68°F
Flocculation: Very High
Alcohol Tolerance: Medium