
Savings up to 30%
Savings up to 30%
This recipe comes to us from our friend over at Asik Brewing, @asikbrewing on Instagram. When he posted up pictures and explained the flavors in this recipe, we knew immediately that the world needed this! This brew is so deliciously outside of the box, bringing together so many different flavors in a way that makes each shine through without being over balanced or overbearing. The Belgian Wit Yeast brings together earthy juniper flavors, sweet citrus from Amarillo and Grapefruit Peels, and the light, acidic floral characteristics of Hibiscus Tea. This wide array of flavors creates an incredibly complex and enjoyable Witbier that won’t last long once your friends taste it!
24A - Witbier with Specialty Ingredients
ABV: | 6.8% |
Estimated OG: | 1.065 |
Estimated FG: | 1.014 |
IBU: | 51 |
SRM: | 4.7 |
B44 | Imperial Organic Yeast B44 Whiteout |
WLP400 | White Labs WLP400 Belgian Wit Ale Yeast |
Wyeast 3944 | Wyeast 3944 Belgian Witbier |
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Download the Recipe HERE! |
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Download our Pocket Guide to All Grain Brewing HERE! |
NOTE: Recipe and All Grain Instructions are in PDF format.
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