Fruity Centaurs Belgian Double IPA - All Grain


Style- 21B – Belgian Specialty IPA
This Fruity, Earthy, Hop Forward IPA is a crisp, dry West Coast Style IPA with high ABV, crazy hop character, and some underlying funk to make the fruitiness stand out in the aroma and on the pallette.  The fruit from the hops and the Belgian Yeast tie together to make a beautiful meeting of funk and fruit that will leave your mouth watering!

Estimated ABV – 9.5%
Estimated OG – 1.080
Estimated FG – 1.010

Yeast Suggestions:  Ale
·    GigaYeast Golden Pear Belgian
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·    White Labs WLP644 Saccharomyces Trois
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·    Wyeast 3787 Trappist High Gravity Ale
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Yeast Suggestions:  Finish with Brett
·    WLP648 Brettanomyces b. Trois Vrai
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·    WLP645 Brettanomyces claussenii
          (Sold Separately)
·    WLP650 Brettanomyces bruxellensis
          (Sold Separately)

Download the Recipe HERE!

Download our Pocket Guide to All-Grain Brewing HERE!



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