Pregelatinized Rice Flakes produce a light, clean and crisp characteristic to the finished beer, as well as a solid bump to the gravity.
Use up to 10% to add a little gravity and slightly sweet perception of dryness to any beer style, especially dry, West Coast Style IPA's and traditional lagers.
Use up to 40% as a cereal adjunct in the total grist, especially for American Style Light Lagers and similar beers.
Note: Sold by the pound.
Grain Technical Data:
|Color Range °L:||1.0|
|Protein Total %:||10|
|Extract FG Dry:||60|
|Max Usage Rate %:||40|
|Flaked Rice Malt Analysis|
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