
Crazy Red Headed Irish Ale – Extract Beer Kit
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Our classic example of an Irish Red Ale, reminiscent of your favorite Irish style reds. This is a smooth, easy to drink and approachable beer, with a malty body and balanced hop character. We use Pils and Bavarian Wheat Malt Extract as our base in this authentic recipe push forward a balanced, malt forward body and balance the whole thing out with some subtle earth and bitterness from Willamette hop additions. Our Crazy Red Head recipe started as one of our first recipes right when we first began to brew. Of course we've re-vamped her over the years, adding higher quality malts and tons of little tweaks to get it perfect, but this remains the quinessential Irish style Red Ale. Simple, malty, easy drinking and bursting with flavors.
15A Irish Red Ale
ABV: | 5.8% |
Estimated OG: | 1.058 |
Estimated FG: | 1.015 |
IBU: | 23 |
SRM: | 16 |
Yeast Suggestions:
A09 | Imperial Organic Yeast A09 Pub |
WLP004 | White Labs WLP004 Irish Ale |
Wyeast 1275 | Wyeast 1275 Thames Valley Ale |
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Download the Recipe HERE! |
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Download Brewing with Extract Guide HERE! |
NOTE: Recipe and Extract Brewing Instructions are in PDF format.