B44 Whiteout - Imperial Yeast

$9.99

Imperial Yeast B44 Whiteout

Description:

This is the strain for Belgian Wit style beers. Whiteout produces an excellent balance of spicy phenolic character and esters. Along with the necessary aromatics, this strain produces a significant amount of acidity which is perfect for wits and other light colored Belgian ales. Whiteout can be flocculent during fermentation, then become non-flocculent at the end. This may lead to slower than normal fermentation.

Temp:

62-72F, 17-22C

Flocculation:

Medium-Low

Attenuation:

72-76%

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