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American Toasted Oak Chips - Heavy Toast 1 oz



1 oz Package

Heavy toasted American Oak Chips, perfect for imparting a deep, earthy and espresso characteristic to any fermentation.  Think crisp espresso, damp, fresh earth and a lighter tannin profile than lighter toasts

Chips pack a massive surface area, which helps to impart Oak characteristics quickly and efficiently.

Soak in whisky or bourbon to add an extra dimension of flavor! Add 1/2 to 1 oz per 5 gallons beer, wine, mead or cider, and 1 oz per quart distillate.


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