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American Caramel/Crystal 75



American Caramel/Crystal 75° L will contribute a deep red color to any beer style. Flavors produced are complex, with strong caramel and dark toffee at the forefront.

Use up to 10% in IPA's and American styles, and up to 15% for Bitters, English and European styles, Browns and darker beers.

All Caramel/Crystal malts will help add body and improve head retention.

Note: Sold by the pound.

Malt Technical Data:

Color Range °L: 75
Moisture %: 4
Protein Total %: 11.5
Extract FG Dry:
Max Usage Rate %: 10
Diastatic Power: 0
Origin: North America
PDF Download American Caramel/Crystal 75° L Malt Lot Analysis
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