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Dear fellow brewers,

It is with a heavy heart that we announce the closure of BrewChatter after 10 wonderful years of serving our fellow brewers and community. Due to various unforeseen circumstances, we have made the difficult decision to shut down operations ending March 31st.

We want to express our deepest gratitude for your support, loyalty, and friendship throughout the years. We would not have been able to achieve such success without you, and we are truly grateful for the opportunities you have given us.

During the next couple weeks, we will be wrapping up any outstanding projects, having a massive liquidation sale and fulfilling any pending orders. We will do everything we can to minimize any inconvenience caused. Thank you again for your understanding and support during this difficult time.

Sincerely, Josh & RJ
Dear fellow brewers,

It is with a heavy heart that we announce the closure of BrewChatter after 10 wonderful years of serving our fellow brewers and community. Due to various unforeseen circumstances, we have made the difficult decision to shut down operations ending March 31st.

We want to express our deepest gratitude for your support, loyalty, and friendship throughout the years. We would not have been able to achieve such success without you, and we are truly grateful for the opportunities you have given us.

During the next couple weeks, we will be wrapping up any outstanding projects, having a massive liquidation sale and fulfilling any pending orders. We will do everything we can to minimize any inconvenience caused. Thank you again for your understanding and support during this difficult time.

Sincerely, Josh & RJ

Acid Blend 1 Pound

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Original price $7.99 - Original price $7.99
Original price
$7.99
$7.99 - $7.99
Current price $7.99

Acid Blend is used in wines to help balance the three most common fruit acids, Malic, Citric and Tartaric. It can be added to wines that are lacking in natural acids, which may lead to a 'flat' tasting finished product. Using Acid Blend at the proper rates can help bring out the natural fruit flavors in the wine, as well as properly balancing the pH for the yeast so as to have a healthy and vigorous fermentation. Always test your acid levels first before adding to the acidity.

Directions: Pre-Fermentation: Add your desired amount of Acid Blend directly to your wine before you pitch yeast. Titration readings are ideal in the .55% range for a proper fermentation, or 3.8 - 3.4 pH if using pH test strips. 1 teaspoon per gallon raises the acid content by .15% tartaric.

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