Skip to content
Dear fellow brewers,

It is with a heavy heart that we announce the closure of BrewChatter after 10 wonderful years of serving our fellow brewers and community. Due to various unforeseen circumstances, we have made the difficult decision to shut down operations ending March 31st.

We want to express our deepest gratitude for your support, loyalty, and friendship throughout the years. We would not have been able to achieve such success without you, and we are truly grateful for the opportunities you have given us.

During the next couple weeks, we will be wrapping up any outstanding projects, having a massive liquidation sale and fulfilling any pending orders. We will do everything we can to minimize any inconvenience caused. Thank you again for your understanding and support during this difficult time.

Sincerely, Josh & RJ
Dear fellow brewers,

It is with a heavy heart that we announce the closure of BrewChatter after 10 wonderful years of serving our fellow brewers and community. Due to various unforeseen circumstances, we have made the difficult decision to shut down operations ending March 31st.

We want to express our deepest gratitude for your support, loyalty, and friendship throughout the years. We would not have been able to achieve such success without you, and we are truly grateful for the opportunities you have given us.

During the next couple weeks, we will be wrapping up any outstanding projects, having a massive liquidation sale and fulfilling any pending orders. We will do everything we can to minimize any inconvenience caused. Thank you again for your understanding and support during this difficult time.

Sincerely, Josh & RJ
A43 Loki - Imperial Yeast

A43 Loki - Imperial Yeast

Sold out
$10.99 - $10.99
$10.99
$10.99 - $10.99
$10.99

A traditional Norwegian strain that has an extremely wide fermentation temperature range. This strain has been traditionally used in farmhouse style beers however, due to its fermentation temp range can be used in a variety of beers from pseudo lagers, Belgian inspired, and hop forward beers. On the cool end of the range Loki is super clean; producing little to no esters. As things warm up, it tends to produce a huge fruit ester profile.

BrewNinja Yeast Shipping is here!  Add this yeast to your cart with one of anything else in the store and we'll ship it separately FREE 2 Day Air to anywhere in the United States!  That includes Hawaii and Alaska!  Check out the details about BrewNinja Yeast Shipping! 

 

Temp:

65-100°F(16-37°C)

Flocculation:

Med-High

Attenuation:

75-85% 

QUESTIONS & ANSWERS

Ask a Question

  • i have a question how much of liquid A43 yeast to add to my 1 gallon vanilla bochet mead?

    You can use approximately 25% to 50% of the package, depending on how high gravity your bochet is.  If you're using 1 - 2 pounds of honey per gallon, 25% is enough.  Any more and you'll want to add 50%.  Save the rest in a sanitized mason jar.  You can keep this in the fridge for 2 - 3 weeks or so before pitching it into another batch, assuming your sanitation practices are sound.  Please note that after you open a liquid yeast pack, there is always a chance of infection, so sanitize thoroughly!

  • My question is can you use Imperial Loki A43 Yeast in a bochet mead, or what yeast should you use?

    You can definitely use Loki in a bochet!  This kveik strain will definitely make a unique and authentic mead, no matter what style, and is up to the challenge of high gravity fermentations.  You will still need to use Fermaid and DAP to help it along, but this is a great option.  Other great options include Wyeast 4632 Dry Mead, Wyeast 4184 Sweet Mead, and White Labs 720 Sweet Mead.

  • Can use tómale bread

    Definitely!