Still Spirits Whisky, 72 g sachet
Great for grain based mash
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A pure culture Whisky Strain of Saccharomyces Cerevisiae used widely in commercial whisky, with a robust and authentic aromatics, even in high alcohol fermentations. Includes the advantage of complete nutrition and amyloglucosidase, which enables both complete dextrin conversion of the malt for maximum yield, as well as rapid fermentation to 15% ABV.
72 g sachet, good for up to 6.6 US gallons.
Fermentation temp: 63-73 F