WLP051 California V Ale View larger

WLP051 California V Ale Yeast


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White Labs WLP051 - California V Ale Pure Pitch

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From Northern California, this strain is more fruity than WLP001, and slightly more flocculent. Attenuation is lower, resulting in a fuller bodied beer than with WLP001.

Attenuation: 70-75%
Optimum Fermentation Temperature: 68°-70° F
Flocculation: Medium to High
Alcohol Tolerance: Medium-High